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Turkish Coffee

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BAYOUNI’S Turkish Coffee:

Ensure your coffee is ground Powder fine, a texture similar to flour.
Each full-flavored cup of Turkish coffee requires 1 Tsp. of your favorite Bayouni Coffee blend of Turkish coffee powder.
With the observance of the growing popularity of Turkish coffee, we have retained our applications to suit every unique taste that might be requested by our customers, thereby we have concerned about providing all possible tastes to ensure that all customers find their special blend.

Description

BAYOUNI’S Turkish Coffee:

Ensure your coffee is ground Powder fine, a texture similar to flour.
Each full-flavored cup of Turkish coffee requires 1 Tsp. of your favorite Bayouni Coffee blend of Turkish coffee powder.
Turkish coffee is a style of coffee prepared in a brass pot or stainless steel pot using very finely ground coffee without filtering.
Lately, it has been a favorite for many coffee drinkers.
We offer many blends to suit almost every taste

Preparation:

  • Bring a desirable quantity of mineral water to boil; add sugar now if desired.
  • Remove coffee warmer from heat, add coffee to pre-boiled water and stir well.
  • Bring to boil on low heat, remove from heat for about 10 seconds as soon suds start to rise.
  • Repeat step 3 a couple of more times to get a richly flavored cup of Turkish coffee.
  • Dish out suds in cups evenly and enjoy your coffee.
  • Important: Do not over-boil, which will cause coffee to spoil.

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