The Saudi coffee with cardamom (Special blend), add Saffron (Optional) is the right blend to enjoy the ideal taste.
Preparation:
• Bring one liter of mineral water to a boil
• Add a full medium-sized Saudi coffee cup of the coffee blend, and stir well.
• Bring to a boil on med- low heat for ten minutes only. ” Overcook causes cardamom to gain a bitter taste.”
• Using a colander, filter the coffee into a thermos, and enjoy your coffee with your favorite sweets.